To the quarrel on the climatricas alterations on the part of the European Union, Portugal committed to reduce it the emissions of carbon dioxide and to improve the energy efficiency in, at least, 20% until the o year of 2020. To obtain to reach this objective the country committed to increase it the number of barrages and the number De Campos of aeolian energy, thus guaranteeing to increase the energy produced through the natural resources. The numbers have increased exponentially, showing as soon as the country are pledged in diminishing the dependence of the energies did not renew, thus improving the environment and the natural resources. Fotovoltaicos parks the presence of park fotovoltaicos in Portugal is each bigger time, being this great trunfo of the country to reach the levels ideas of the natural resources for the houses of the Portuguese. The Central office Fotovoltaica Hrcules, located in concelho of Serpa (the one of the zones most favorable in all Europe), possesss about 64 hectares and has about 52 a thousand fotovoltaicos panels, one number sufficiently raised for a so small zone. Although the presence of this high number of panels, these are installed about 2 meters of the ground, allowing as soon as the land continue to serve for agriculture. The construction of this park of solar energy was initiated in May of 2006 and was inaugurated the 28 of March of 2007, having the capacity to supply to electric energy the 8000 homes, thus preventing the emission of about 19 a thousand tons of carbon dioxide the environment. The Solar Central office Fotovoltaica de Amareleja, situated in the life of Amareleja and concelho of Moura, has the capacity to supply about 30 a thousand homes, through 2520 azimuthal solar followers who possess 104 solar panels each one. This central office can thus prevent the emission of about 86 a thousand tons of carbon dioxide, being one of the greaters operating currently in Portugal.
However, the salad is very popular among the local Aboriginal people. None of the recipes a decent edition of the cooking you will not find a salad "Olivier". The fact that the recipe for this 'Oliver' as anyone unknown. Its author, as already stated above, took the recipe for a salad with him to the grave. But since were known to some of the ingredients, you believe that in 1904 managed to play more or less true recipe lettuce. That's it.
To 6 servings. 2 grouse, veal tongue, a quarter pound of pressed caviar, half-pound of fresh salad, 25 pieces of boiled crawfish, polbanki pickles, soy-polbanki Kobulov, 2 fresh cucumbers, quarter pound of capers, 5 hard-boiled eggs. For the sauce: mayonnaise 'Provence' must be prepared in French vinegar 2 eggs and 1 pound of olive (olive) oil. (According to the Internet.) Philistine Salad Recipe 'Olivier'. To 6 servings. 2.3 carrots, 2-3 onions, 1 sweet and sour or sweet apple, 2-3 pickles (cucumber and apple peel), 800 g of boiled potatoes in their skins, 400 g of boiled and finely chopped chicken, a jar of green peas boiled eggs 03/05, 1 / 2 jars of mayonnaise, salt, pepper – to taste.
(For content of my mother.) Salad 'Moscow' (aka 'Oliver'). The remains of roast venison chop with thin slices, boil a few potatoes and chop. Cut the cucumber (if fresh is not, then salted), hard-boiled egg, lettuce or lettuce. Season with a thick mayonnaise-mayonnaise, add the French vinegar, mustard, soy-Kobulov, cayenne pepper.